Ingredients
1/2 tbsp pesto
2- 6oz tuna fillets
canola oil
salt/pepper
Directions
1. Preheat oven to 450 degrees.
2. Lightly coat the tuna fillets with olive oil and sprinkle with salt and pepper.
3. Bake 6 minutes.
4. Remove from oven and lightly coat with pesto sauce.
5. Bake again for 2-3 minutes.
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