Really, simple and healthy way to prepare catfish. And delicous, if you do not have Adoba, any seasoned salt mix will work well I think.
Ingredients
1/2 tsp paprika
1/2 tsp Italian seasoning
1/2 tsp Adoba
4 oz Catfish fillet
Directions
1. Heat George Foreman
2. Sprinkle half of the seasoning on each side of the catfish.
3. Place catfish on george foreman for 4-5 minutes each side, until fish flakes.
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